Comparing Digging by Seamus Heaney, Catrin by Gilliam...

Comparing Digging by Seamus Heaney, Catrin by Gilliam Clarke, The Little Boy Lost y William Blake and Tichbornes Elegy by Charles Tichborne Digging by Seamus Heaney, Catrin by Gillian Clarke, The Little Boy Lost by William Blake and Tichbornes Elegy by Charles Tichborne are the four poems that are going to be compared. Each of these poems all contain images which create a feeling of apprehension and express feelings of insecurity and uncertainty. Digging by Seamus Heaney uses images in concern to his future as a poet following his family all being farmers. Perhaps the most central image of the poem is contained on line two, The squat pen rests; snug as a†¦show more content†¦William Blake rhymed the words deep and weep in line seven to emphasise and link the feeling of loneliness the little boy had. Similarly, Seamus Heaney used The squat pen rests; snug as a gun, using the reverse spelling of snug (with dropping thes) to write gun in the same line to emphasise the image of his pen being a weapon. The squat pen rests; snug as a gun also shows great contrast with snug being a comfortable and secure word while gun is a word that conjures up images of violence and war. This type of negative, contrasted, imagery is used throughout Tichbornes Elegy to emphasise loss. Charles Tichborne uses images such as my crop of corn is but a field of tares which expresses that anything worthy of praise he once had, is now worth nothing at all. Conceivably the poem the expresses the most sadness, Tichbornes Elegy uses strong imagery that creates the air of grief surrounding the poem. An example of this powerful imagery is the haunting refrain which is repeated throughout the poem at the end of each stanza, And now I live, and now my life is done. At the time Charles Tichborne wrote this poem, he knew he was going to be executed. This contrast emphasises that though he

Interest to UC Berkeley MBA program Free Essays

Interest to UC Berkeley MBA program is out of careful evaluation of MBA program in different colleges. I have had a personal experience at Berkeley campus in 2003 when I tried to find out the location of the campus. I happened to meet some MBA students who told me a lot about the program at Berkeley. We will write a custom essay sample on Interest to UC Berkeley MBA program or any similar topic only for you Order Now It was a very joyful and the good impression of Berkeley attracted me most from the Business weekly journal I happened have a view of the programs on offer and I happened to compare the various Berkeley MBA degree programs. From Berkeley’s website, the MBA program will give me innovation skills and enhance entrepreneur spirits. This will greatly improve my professional growth and development. I need to work on my knowledge of Accounts in junior high school and improve my ability to be a qualified graduate accountant. The Taiwan MBA forum I happened to develop a powerful feeling and realized that Berkeley MBA program will be a right fit for my career advancement. One of the Berkeley old students introduced the program to me and made me realize how much I could gain from schooling at Berkeley. The field experience given to MBA students international will provide me with necessary skills for my effectiveness and efficiency in production. I also have a number of relatives schooling at Berkeley society community. These are people who are used to the environment and know the place better. In conclusion, Berkeley MBA program will enhance my career, provide one with innovative, entrepreneur skills, give me a global exposure in business skills and is located at a good environment with good weather. I therefore don’t regret applying for Berkeley MBA. Conant E (2004) How to cite Interest to UC Berkeley MBA program, Papers

Strategic and Responsible Innovation Management

Question: Discuss about theStrategic and Responsible Innovation Management. Answers: Introduction Banaitja Restaurant is planning to open a Restaurant in Northern Australia with its decoration and themes entirely structured based on several historical events of Australia. This brand is new and thus they are preparing a business plan in order to understand the market of Australia so that they can prepare their organization accordingly. Banaitja Restaurant is attached with the most popular financing service provider organization of Australia named as Australian Mutual Provident Society (AMP Australia). However, the management of the restaurant knows it clearly that entering into the restaurant business of Australia is not an easy task as the industry is highly competitive with periodic overcapacity, low margins and low entry barriers. On the other hand, according to Piercy (2014), the amount of substitutes in the market is also quite high. This is the reason that the organization is implementing a unique idea as a competitive advantage in the industry. Not only that, the organizati on has also established a set of goals for themselves, which includes repeat business, offering healthier foods to the customers, location and right food in order to attract the potential customers. The mission of Banaitja Restaurant is to serve fast hot or cold sandwiches with huge verities of salads with specific recipe focusing on Australian and Asian cuisines. According to Walker (2015), in Australia a large number of students belong from Asian countries such as India and China and none of the restaurants in the country offer Indian and Chinese foods and beverages. Therefore, the organization is planning to target this specific segment of the market. As mentioned by Fitzsimmons and Fitzsimmons (2013), there are several other challenges remain in the Australian market and this is the reason that the organization is conducting a complete marketing research to point out those issues and challenges as well as the benefits and advantages they will have. Company Description Banaitja Restaurant is a North Australian based organization that is starting their new venture by opening their restaurant. The organization is connected with one of the most popular financing organization of Australia, which is AMP Australia. AMP Australia is helping Banaitja financially and helping to them to gain a superior position in the Australian Service Industry. The owner of the restaurant is north Australian citizen and that the reason they named their organization as Banaitja that means creator deity or God as per native beliefs. They have also decided to design the restaurants based on the well renowned historical events of Australia, China, India and other Asian countries. New Business Idea Australia is famous for its service organizations such as restaurants and hotels. All the hotels and restaurants are offering several types of foods and beverages based on the customer demand. However, Banaitja has come up with a new business idea by giving a cultural and historical tough in the restaurant. The design of the restaurant will be structured based on the history and culture of Australia and other countries such as India and China. The management of the restaurant will organize different places for different types of customers. For example, for an Australian customer the serving area will be different from an Asian customer. The organization is also planning to offer newspapers and magazines to the international customers based on their country. For example, an Indian customer will be able to have an Indian newspaper or magazine. This diversity will also be applied on foods and beverages. Based on the country and culture the customers will be offered foods and beverages. However, the customers will also be free to order any food or beverage. The main attraction of the business will be different types of salads including Caesar Salad, Greek Salad, Watercress and Sesame Salad, Homemade Potato Salad, Italian Eggplant Salad and Maury Island Cranberry Arctic Salad. Industry Attractiveness (Porters Five Forces) Figure 1: Porters Five Forces Model of Australian Restaurant Market (Source: E. Dobbs 2014) Threat of New Entrants (Moderate) A number of quick service restaurant chains such as McDonalds, Burger King, Pizza Hut, KFC and Dominos dominate the Australian restaurant industry. Those global brands are exceptionally valuable and have gained strong customer loyalty and recognition. The specialty of these brands is its consistent quality and service. According to Jayawardhana and Weerawardena (2014), McDonalds is the leading restaurant brand in Australia that has adapted their marketing orientation to suit Australian cultures and social norms. This not only helps them to strengthen its brand but also helps them to avoid consumer disaffection. Therefore, it can be said that as a presence of some well-renowned brands, new entrants struggle to compete as their brands are unknown and advertising campaigns are expensive. Besides, the existing firms already have the resources to retaliate uncompromisingly via pricing promotions which stops the new players from entering the market (Al Shibly et al. 2015). However, Banaitj a has a strong support of AMP finance which will allow them to deal with these issues. Threat of Substitution (Moderate) In Australia, threat for substitute is high for Banaitja as food can be purchased almost everywhere through numbers of online and offline foodservices. However, according to Rothaermel (2015), the expediency is the value-adding service component of the service that reduces the threat of substitutes in the Australian restaurant industry. Consumers can cook at their homes but this lacks the element of convenience that the people require nowadays. Although, there are a numbers of fast food restaurants in the Australian market the latest trend of the obesity has ensured that the current business idea of nutrias food will be highly profitable. Therefore, it can be stated that ready meals are substantial threat for Banaitja Restaurant. Competitive Rivalry (Strong) According to Thornton et al. (2016), McDonalds and Burger king rules the burger segment in Australia and the rest of the market is fragmented with many global chains and independent operators such as Quay, Attica, Momofoku Seibo, Marque, Vue de Monde and Sepia. As mentioned by Ryu et al. (2012), the competition is mainly cost-based as the firms are regularly investing in their services in order to outnumber its competitors. On the other hand, exist cost is also low in the Australian restaurant industry and capacity can be increases easily through franchising. However, the biggest weapon for gaining a position in the Australian restaurant industry is branding which Banaitja does not have now. Power of Buyers (Moderate) The market competitiveness in Australian restaurant industry is enormously high that increases the buyer power. Besides, the customers are price sensitive with no switching cost among the providers. However, according to Ryu et al. (2012), the leading restaurant and fast food brands are trying to reduce the buyer power in Australia by offering a product range that will cater for the entire demographic segment rather than one specific segment. Besides the firms are also trying to implement high brand value and customer loyalty to reduce the buyers bargaining power. Therefore, it can be stated that Banaitja will face a moderate amount of buyer power when they will launch their business in the market. Power of Suppliers (High) According to Cavusgil et al. (2014), power of supplier is relatively high in Australian restaurant industry than any other industry. The bargaining power of suppliers is known as a reversal of the power of buyers. This force is also called as the market of inputs. The suppliers of raw materials, labor and technical services carry a moderate amount of influence on the organizations. The bargaining power of suppliers is considered as high in restaurant industry Australia as they suppliers hold the key for the raw materials such as meat. All the restaurants and fast food organizations of Australia offers foods related to meat. None of the organizations has the infrastructure to produce meat on their own. They will have to rely on several supplier organizations for that. It would be no different for Banaitja restaurants as they will have to maintain a amicable relationship with the suppliers in order to run their business properly. Therefore, the suppliers will have the opportunity to di ctate terms as per their advantage. Figure 2: Pestel Analysis of Australian Restaurant Market Environment (Source: Yksel 2012) Political Factors According to Parsa et al. (2012), from the political prospective, Australia is considered as a safe destination for investment. The political and regulatory atmosphere of the country is stable, open and progressive that helps the investors with to gain confidence and certainty. Besides, the political system of Australia is highly efficient in responding challenges related to economy. The Australian Government has been ranked in the top two countries as a most adaptable country that can frequently change its policies to match the changes in any business industry. Therefore, it is highly expected that Banaitja will have proper and appropriate help from the political policies of the Australian Government. Economical Factors Restaurant industry of Australia is known as the peak organization that includes nearly 40,000 restaurants and caterers in the country. The industry is responsible for achieving some $15 billion per annum which is contributing highly to the economy of the country. Besides, the economy of the country is also stable and wealthy which is investing highly in its restaurant industry. Besides, as a result of good looking economy and increased amount of earning by the citizens, the buying behavior has also changed significantly (Butlin 2013). The people are more happy to buy foods from restaurant either offline or online. Besides, the restaurant industry of Australia largely contributes to the economy of the country; therefore, the Government is also looking after the industry by implementing suitable rules and regulations to help the restaurant industry. Social Factors Recently most of the countries and their health care departments have taken a big step to minimize the effect of obesity on the citizen. Several health care events and programs sponsored by the Government are also implemented to increase the awareness among the people about healthy lifestyle (Zhang et al. 2013). Australia is one of the top counties that are affected by the problems related by obesity. Therefore, the Government of Australia is also trying to increase the awareness among the people so that they can reduce the consumption of fast food (Porter and Tanner 2012). This is the reason that many fast food players are feeling pressure in the restaurant industry of Australia. According to Thomas (2015), none of the fast food chains or restaurant chains of Australia provides healthier foods to its customers. Most of the foods contain a huge amount of calorie which can hit the restaurant industry of Australia. This is place where Banaitja Restaurants can avail a great opportunity. For the existing restaurants it is tough to restructure the entire menu in order to provide healthier food. However, as Banaitja is just starting their business, they can easily include number of healthier foods in their list, which will attract health concerned customers of the country (Nielsen and Parker 2012). This is the reason that the organization has already decided to offer a huge number of salads to its customers. However, as the organization is going to target the international students, the chances are low that offering healthier foods can attract them, as the students are not much concerned about their health. Technological Factors Consumer familiarity with new technology is increasing day by day. Therefore, the fast food firms are using social media websites to reach and communicate with the existing and potential customer base. For example, McDonalds is the ninth most liked brand on Facebook. Besides, according to (Franks et al. 2014), 83% of the total population of Australia is habituate in online food buying. Therefore, it is obvious that a restaurant or fast food brand that has an online website possesses a great competitive advantage over other brands. Therefore, Banaitja is recommended to implement their online site as soon as possible right after launching their restaurant. Besides, it is also essential to develop a Facebook page to communicate with the potential customer base in order to increase to brand value (Kucukusta et al. 2014). Environmental factors As a result of high amount of awareness among the countries in terms of environmental pollution, environmental lobbyists and governments are pressuring the fast-food firms to become more green. Burger King has already faced a big challenge as in Australia the Government has restricted the destruction of forest which used to help the organization to increase the beef production to meet the demand for beef-burgers. On the other hand, recycling of products is another major issue faced by the Government of Australia that they are trying to maintain at any cost (Jeston and Nelis 2014). As a result, most of the restaurant organizations have already adopted recycled packaging. Therefore, before starting their venture, Banaitja must consider these factors and must structure their restaurants to support meet these governmental rules and policies. Legal Factors Legally the taxation policies and all other policies of Australia are supportive to the restaurant industry of the country. However, recently the restaurant organizations are dealing with a serious problem which is false negative reviews of the customers (Lucas et al. 2013). A research conducted by R CA members show that almost 61 percent restaurant chains are concerned with this problems, as they believe that these comments can play a major part for the other customers while selecting a restaurant brand (Finkelstein 2013). Therefore, The restaurant industries have requested the local Government to enforce powers to ACCC to investigate issues of misuse and also requested to implement rules and regulations so that restaurant owners can have the right of reply when negative review is posted. Besides, it is also demanded that a user must reveal his identity when making a post in any review related website which will ensure that whether the customers has really faced any issues with the restaurant or not. 4ps of Marketing Mix Figure 3: Marketing mix of Banaitja Restaurant (Source: Armstrong et al. 2014) Product Banaitja will have to understand that customers have other priorities and places to spend their money. Therefore, before offering menu items to the customers they will have to put considerable emphasis on it. It is important that the restaurant brand must conduct a market research to understand the customer requirements and spending behavior. However, requirements and demands of the customers change over time. According to Sacks et al. (2015), what is attractive to the customers today might not attract them tomorrow. That is the reason the organization is focusing on various food options in order to meet the demands of all the customers. On the other hand, to meet the healthy needs of the customers, Banaitja is also going to provide several salad items to its customers. As the organization has targeted the international students of Australia, their products will also include food products that are famous in those countries. Price As mentioned by Mintz and Currim (2013), the perception of a customer is an important determinant of the rice charged. Customers have a habit of drawing their own mental picture of what a product if worth. Sometimes the companies offer low price for a product to gain competitive advantage over the market rivals. However, according to Huang and Sarigll (2012), customers might feel that the quality is being compromised and that is why the organization is able to offer such low prices. On the other hand, offering high prices is also a threat as the chances are high that other market rivals are offering same product in a lower price. In Australia, market competition is tremendously high, Therefore, Banaitja will have to adjust their product prices so that customers do not judge its product based on price but on quality. Promotion The only best promotional tool that Banaitja can sue is online advertisement. It is already mentioned that 83% of Australias population is using internet to gain knowledge about anything (Pavlou and Stewart 2015). Therefore, the organization can open their online website to reach to the customers. On the other hand, opening a Facebook page will also help the organization to communicate with the customers and to attract them by offering gift coupons and special discounts. The organization can also use some traditional promotional steps such as television advertisements, newspaper advertisements and advertisements through magazines. Place In the marketing mix place is not only indicates the physical location or distribution points but also encompasses the management of a range of processes that serves to bring the products to the customers. Currently, Bnitja has selected North Australia to start their venture which is strategically good decision as the organization is North Australia based which will allow them to operate with a minimum transportation cost. In its initial stages of business, low transportation will help Banaitja to gain a competitive advantage over the market competitors. Overall Market Segment 7.1 Market needs Market needs or customer needs in Australia in terms of fast food have changed a lot in past few years. As a result of several Governmental projects, the citizen of the country are now aware of the threat carried by obesity. They also know that excessive fast food consumption is the major factor of obesity. Therefore, the demand of fast foods is reducing slowly but steadily in the country and the customers are looking for healthier foods. Market Trends Market trends in Australian restaurant industry includes higher amount of investment to develop new concepts like different menus and outlets and services. According to Grn and Dolnicar (2015), fast food customers of Australia are the most demanding and in terms of quality of the food and service of the food. They also possess higher expectations from the restaurant brands while visiting their places. From many years, McDonalds and KFC have done several experiments with concept stores that offer health care meals, gourmet ingredients and table services to acquire a superior position in the Australian market. Banaitja will have to do same or something better than this to gain market share in this competitive market place. Market Growth Market growth of Australian restaurant industry is getting smaller as the people of the country are choosing healthier foods. Healthy eating campaigns by the local Government achieved enormous success as one in three happy meals sold in Australia includes a healthier meal (Lee et al. 2016). Therefore, the fast food industry one the verge of facing a crisis in customer demands. For Banaitja this is an opportunity, they are already planning to add healthier foods in their menus, which is for sure, will attract more customers. Target Market The primary target market for Banaitja is the normal Australian citizen. However, they understood that fact that a large amount of the countrys population includes international students. They also figured out that students from Asian countries such as India and China are facing some issues to cope up with the prices of fast foods in the country (Dolnicar et al. 2012). Therefore they have also decided to include Indian and Chinese foods in their menus to attract those international or migrated students towards their restaurant. Financial Projections In order to analyze the feasibility of the proposed business, it is important to undertake financial projections of the project that aims at providing the investors about the projects profitability (Kauko and Palmroos 2014). Financial projections for a new business or project comprise sales forecast, breakeven analysis, profit and loss projections and cash flow statements (Wang 2014). Sales Forecast From the above discussion about the market opportunities and the ability of the management to successfully implement the proposed business plan, it can be stated that the market has huge potential for the restaurant business and restaurant sector is expected to grow in a fixed rate of 10 to 8% per year. The overall restaurant market in the Northern area of Australia is estimated to be around 0.75 million and the project aims at capturing the 10% of the market share (Soofi and Cao 2012). The table below represents the expected sales for five consecutive years in AUD per year and average customer that are expected to visit the restaurant. In addition, the customer spending is estimated to be AUD 20 for each visit to the restaurant. Further, the sales is dependent on many factors such as customization of the products and the quality of service provided to the customers, these factors are taken into consideration before determining the sales forecast. Product/ Year 1 2 3 4 5 Units (customers) 3750 4312.5 4959.4 5,703.3 6,558.7 Sales @ AUD 20 75,000 86,250 99,188 114,066 131,175 (Source: As created by author) Cash Flow Cash flow represents the total amount of money invested into the business at various points of time and also the money taken out from the business (Kingdon 2012). For this project the money is sourced from the investors own end and no loan or other source of income is considered as the business is primarily a partnership business. Therefore, the total investment of 100,000 AUD is the prompters own capital. The closing balance for the year 0 represents the provision for the work in capital for the first year of the project before the business starts generating its own surplus. The cash flow summary for the project is presented as - Cash Flow Summary Year 0 1 2 3 4 5 Net Cash flow For Period 88,000 9,500 14,495 15,566 22,007 35,181 Opening Cash Balance 0 88,000 97,500 111,995 127,561 149,568 Closing Cash Balance 88,000 97,500 111,995 127,561 149,568 184,749 (Source: As created by author) Profit and Loss Forecast It is the most important element of financial projection that provides information about the profitability of the project. Profit and Loss forecast Year 0 1 2 3 4 5 Revenue 0 75,000 86,250 99,188 114,066 131,175 Cost of sales 0 37,500 43,125 49,594 57,033 65,588 Gross profit 0 37,500 43,125 49,594 57,033 65,588 Expenses/overheads Premises (rent, rates) 5,000 5,000 5,000 5,000 5,000 Wages and salaries 15,000 15,450 15,914 16,391 16,883 General expenses 6,000 6,180 6,365 6,556 6,753 Interest and bank charges payable 0 0 0 0 0 Lease payments 2,000 2,000 2,000 2,000 2,000 Depreciation 0 0 0 0 0 Other expenses 5,000 Total expenses/overheads 0 33,000 28,630 29,279 29,947 30,636 Profit before tax 0 4,500 14,495 20,315 27,086 34,952 Tax @25% 4,749 5,079 6,771 8,738 Profit after tax 4,500 9,746 15,236 20,314 26,214 Dividends 0 0 0 0 Transfer to reserves 4,500 9,746 15,236 20,314 26,214 ROEI 5% 10% 15% 20% 26% (Source: As created by author) Breakeven Analysis Breakeven point is that point where the total expenditure to the project equals the total revenues generated from the project, beyond this point the company enters a stage where the total revenue surpasses the investment and produces profits for the business. Breakeven analysis enables the investors to determine when the project would be able to yield positive revenues. Breakeven sales value = Average fixed cost / Contribution. (Source: As created by author) Conclusion After analysis the present market condition of restaurant industry of Australia, it can be mentioned that this is the perfect time for Banaitja to start their restaurant business in the country. Most of the existing restaurant brands of the country are offering fast foods that includes high amount of calories and are the major reasons of obesity. Therefore, slowly but steadily the customers are rejecting the major brands such as McDonalds, KFC and Burger King. Banaitja is going to start their business with not only a historical tough but also a mission to serve healthier food to the customers which will obviously provide them a competitive edge over its upcoming market rivals. On the other hand, it is also seen that the Government of the country is very much friendly and helpful to the existing industries of the country; therefore, Banaitja will also have support from the Government policies and rules. The only threat the organization will face is high supplier power. However, curren tly it is not possible for Bnitja to open their own meat production houses; therefore, the only option for them is to maintain a friendly relationship with the supplier organization so that it can continue to gain the organizational goals. Reference List: Al Shibly, H., Aisbett, J. and Pires, G., 2015. A characterisation of consumer empowerment drawn from three views of power. InRevolution in Marketing: Market Driving Changes(pp. 208-213). Springer International Publishing. Armstrong, G., Adam, S., Denize, S. and Kotler, P., 2014.Principles of marketing. Pearson Australia. Butlin, N.G., 2013.Investment in Australian economic development, 1861-1900. Cambridge University Press. Cavusgil, S.T., Knight, G., Riesenberger, J.R., Rammal, H.G. and Rose, E.L., 2014.International business. Pearson Australia. Dolnicar, S., Kaiser, S., Lazarevski, K. and Leisch, F., 2012. Biclustering overcoming data dimensionality problems in market segmentation.Journal of Travel Research,51(1), pp.41-49. Dobbs, M., 2014. Guidelines for applying Porter's five forces framework: a set of industry analysis templates.Competitiveness Review,24(1), pp.32-45. Finkelstein, R., 2013. 15. Legal protection of business research and development: can it harm.Business Innovation and the Law: Perspectives from Intellectual Property, Labour, Competition and Corporate Law, p.244. Fitzsimmons, J. and Fitzsimmons, M., 2013.Service management: Operations, strategy, information technology. McGraw-Hill Higher Education. Franks, D.M., Davis, R., Bebbington, A.J., Ali, S.H., Kemp, D. and Scurrah, M., 2014. 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The Delphi method in forecasting financial marketsAn experimental study.International Journal of Forecasting,30(2), pp.313-327. Kingdon, J., 2012.Intelligent systems and financial forecasting. Springer Science Business Media. Kucukusta, D., Heung, V.C. and Hui, S., 2014. Deploying self-service technology in luxury hotel brands: Perceptions of business travelers.Journal of Travel Tourism Marketing,31(1), pp.55-70. Lee, C., Hallak, R. and Sardeshmukh, S.R., 2016. Innovation, entrepreneurship, and restaurant performance: A higher-order structural model.Tourism Management,53, pp.215-228. Lucas, T., Cunningham, R. and Lamberton, G., 2013. Small business engagement with sustainability in regional Australia. Mintz, O. and Currim, I.S., 2013. What drives managerial use of marketing and financial metrics and does metric use affect performance of marketing-mix activities?.Journal of Marketing,77(2), pp.17-40. Nielsen, V.L. and Parker, C., 2012. Mixed motives: economic, social, and normative motivations in business compliance.Law Policy,34(4), pp.428-462. Parsa, H.G., van der Rest, J.P.I., Smith, S.R., Parsa, R.A. and Bujisic, M., 2015. Why Restaurants Fail? Part IV The Relationship between Restaurant Failures and Demographic Factors.Cornell Hospitality Quarterly,56(1), pp.80-90. Pavlou, P.A. and Stewart, D.W., 2015. Interactive Advertising: A New Conceptual Framework Towards Integrating Elements of the Marketing Mix. InNew Meanings for Marketing in a New Millennium(pp. 218-222). Springer International Publishing. Piercy, N., 2014.Export Strategy: Markets and Competition (RLE Marketing). Routledge. Porter, L. and Tanner, S. eds., 2012.Assessing business excellence. Routledge. Rothaermel, F.T., 2015.Strategic management. McGraw-Hill. Ryu, K., Lee, H.R. and Gon Kim, W., 2012. The influence of the quality of the physical environment, food, and service on restaurant image, customer perceived value, customer satisfaction, and behavioral intentions.International Journal of Contemporary Hospitality Management,24(2), pp.200-223. Sacks, G., Mialon, M., Vandevijvere, S., Trevena, H., Snowdon, W., Crino, M. and Swinburn, B., 2015. Comparison of food industry policies and commitments on marketing to children and product (re) formulation in Australia, New Zealand and Fiji.Critical Public Health,25(3), pp.299-319. Soofi, A.S. and Cao, L. eds., 2012.Modelling and forecasting financial data: techniques of nonlinear dynamics(Vol. 2). Springer Science Business Media. Thomas, D.S., 2015.Social Aspects of the Business Cycle (RLE: Business Cycles)(Vol. 7). Routledge. Thornton, L.E., Ball, K., Lamb, K.E., McCann, J., Parker, K. and Crawford, D.A., 2016. 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The Reality Of A Hero - Definition Essay Essays - Fantasy Tropes

the reality of a hero - definition essay jj The Reality of a Hero Heroes are a creation of a society's take on someone to be worshiped and adored. The most common definition of a hero is a man who is given great courage and strength, praised for his good looks, does no wrong and is the object of admiration for every man, woman and child. Heroes have had changing roles since man wrote his story, and all have been the picture of each society and each civilization's ideals. Now a days a child with visions of hoop dreams, is largely affected by basketball superstar, Michael Jordan. He inspires the young depraved ghetto child to rise up against his unfortunate circumstances. Aside from their many important qualities, and their thought to be flawless identities, all heroes possess faults because they are human and all humans fail sometimes. Heroes begin to fold and make mistakes as they are suddenly thrown into the limelight, and their pureness is broken and looked over as the public craves to see the dirt underneath the hero. There are heroes for all ag es, and for both men and women. Although now a days the definition of a hero depends on society's beliefs, laws and their imaginations. Heroes making mistakes are only natural, they are human and all humans possess faults. All human beings are born and die with character traits, which can be, helpful or harmful. People normally have traits ranging from a perfectionist, to the most common, a coward. These traits form the human personality and define the individual's personal nature. The nature of our so called heroes are, as defined before, brave and full of courage, the object of admiration and respect to all. Teen gangs beat, rape and steal all the while embracing courage, bravery and look down on cowards and stupidity. That, sounding a lot like the character traits of the ideal hero, is perceived very differently in the eyes of the public. Bank robbers, rapists and gang members are not at all role models for society yet they carry the same character traits as them. The definition of a hero is not detailed enough to relate to all people in all situations, and is not broad to fulfill every persons imagination. In a f airy tale book a hero is described as a gracious knight who prides himself on his own personal truth, honor, freedom, and courtesy. The author views a hero as one who is without fault, and truly embodies all goodness. Heroes aren't all goodness though, that is just what their definition believes they should be. Public figures, our modern heroes, are living a life of pain as the newspapers praise them and at the same time rip them to shreds. All heroes from across the globe have to deal with it, from Walt Disney to Princess Diana. With all their good deeds and amazing accomplishments, they were never seen as heroes just because it was said or written that they made a few mistakes. It should not matter what errors they made but how they react to them and what they are going to do about it. Of course that is only one opinion, based on a belief that has been influenced by this day and age as all imagination has. Heroes have become more and more the personal idea of an individual. In the fairy tale, the knight and his white hoarse is the common definition of a hero, but he is not the only one. Every individual in our known world has a different definition of a hero, and it is only through that personal understanding that a true hero may surface. Young children grow up in a world where they are placed in front of the television and begin to view the world from a very different perspective compared to the generation before them. Which exposes them to view people with twisted ideals compared to that of their parents. They have different methods of reasoning that lead to the changing roles of heroes within the human race. Heroes like superman are put away and forgotten while Bart Simpson, the trouble maker from the dysfunctional family TV show, is every ten year olds

Planning for Feasibility Study Essay

Planning for Feasibility Study Essay Planning for Feasibility Study Essay Planning for Feasibility Study Pine Valley Furniture is currently going through a proposed transition to implement two new systems into their business. With current sales up at Pine Valley furniture, it has increased the overall workload. One is the Customer Tracking System; this system will be in place to help the marketing department track customers purchases, along with activity and sales trends. The other system being proposed to be implemented is the WebStore. The WebStore will assist Pine Valley Furniture stay current in the market place with other companies that are selling furniture to individual, and commercial alike. In doing so, these systems will generate revenue for the company. It will take some expenditure to integrate the systems, but the overall long run, it will provide profits for the company. The Customer Tracking System will show us, how the company is doing with purchases, it will also show what the trendy products that customers are searching for are, and in addition, it will give the sales department a greater look at the overall sales numbers. The WebStore will make shopping immensely more convenient for customers to purchase from us. Not everybody has the time to go to a store front, the WebStore will give the customers the ability to browse and purchase in the comfort of their own home. Currently we are using a manual method as well as outdated computer software to track sales related information. In this current system we are currently in, it is causing delays in buying trends, and the data that is being generated is taking some time to get to the spread sheet after the initial point of sale occurs. In addition to that, manual data entry can be prone to have errors involved in the process. With this PVF believes that the work is overloading the systems, which in turn is causing more work, because of inaccurate information. The whole system needs to be evaluated against our current manual methods alongside the new computer systems to be implemented. With sales up a nd growth happening throughout Pine Valley Furniture, it is important we stay ahead of the old ways of doing business. Implementing these systems should handle all customer activity such as, purchasing, support, reporting, as well as assist marketing personal to understand the market as a whole. These new system will put PVF on the market with other competitors, but mainly to better serve our customers. With the market for furniture very vast in nature, it is important that Pine Valley Furniture takes advantage of any opportunity that may present itself. The size of the furniture business is relatively large, with furniture and furnishing sales reaching $101.41billion in the United States. In

Ancient Roman Calendar Terminology

Ancient Roman Calendar Terminology The Ides Can Be on the 15th You may know that the Ides of March the day on which Julius Caesar was assassinated was the 15th of March, but that doesnt mean the Ides of a month was necessarily on the 15th. The Roman calendar was originally based on the first three phases of the moon, with days counted, not according to a concept of a week, but backward from lunar phases. The new moon was the day of the Kalends, the moons first quarter was the day of the Nones, and the Ides fell on the day of the full moon. The Kalends section of the month was the longest, since it spanned two lunar phases, from the full to the new moon. To see it another way: Kalends New Moon (no moon to be seen)Nones 1st quarter moonIdes Full Moon (whole moon visible in the night sky) When the Romans fixed the length of the months, they also fixed the date of the Ides. In March, May, July, and October, which were (most of them) months with 31 days, the Ides was on the 15th. On other months, it was the 13th. The number of days in the Ides period, from the Nones to the Ides, remained the same, eight days, while the Nones period, from the Kalends to the Nones, might have four or six and the Kalends period, from the Ides to the start of the next month, had from 16-19 days. The days from the Kalends to the Nones of March would have been written: Kal.ante diem VI Non. Mart.ante diem V Non. Mart.ante diem IV Non. Mart.ante diem III Non. Mart.pr. Non. Mart.Nonae The days from the Nones to the Ides of March would have been written: ante diem VIII Id. Mart.ante diem VII Id. Mart.ante diem VI Id. Mart.ante diem V Id. Mart.ante diem IV Id. Mart.ante diem III Id. Mart.pr. Id. Mart.Idus The day before the Nones, Ides or Kalends was called Pridie. Kalends (Kal) fell on the first day of the month. Nones (Non) was the 7th of 31 day months March, May, July, and October, and the 5th of other months. Ides (Id) fell on the 15th of 31 day months March, May, July, and October, and on the 13th of other months. Calendars | Roman Calendars Ides, Nones on the Julian Calendar Month Latin name Kalends Nones Ides January Ianuarius 1 5 13 February Februarius 1 5 13 March Martius 1 7 15 April Aprilis 1 5 13 May Maius 1 7 15 June Iunius 1 5 13 July Iulius 1 7 15 August Augustus 1 5 13 September September 1 5 13 October October 1 7 15 November November 1 5 13 December December 1 5 13 If you find this view confusing, try Julian Dates, which is another table showing the dates of the Julian calendar, but in a different format.

Classification of Groups in Glee (Pilot) Assignment

Classification of Groups in Glee (Pilot) - Assignment Example For example, Phin’s mother is single but has a boyfriend who is friendly with her son and encourages him into realizing his potential. However, he separates from Phin’s mother leaving Phin to take of his mother alone. Eventually, he is forced to sell drugs in order to sustain his mother. In this group include teachers, trainers, and guitarists. One of the most notable characters in this category is Mr. Shu also known as Will. Through his determination and his belief in the school student’s he develops a choir and also helps some in unlocking their potential. For example, he helps Phin in realizing who he is and in embracing his singing abilities. He also helps in bringing together the choir as one and also makes them believe in themselves. Another notable adult is the principal whose command on other teachers is spectacular. Through his leadership, he is able to command everyone under him. He is also able to maintain law and order in the school. This group is made up of various students with the major ones being the singers and the dancers. The students are quite young and their interests are way different from the adult’s interests. However, one of the most notable aspects of this group is their talent either in basketball or in the choir. Some of them like Phin has dual talents meaning that they can sing as well as manage in other areas since Phil is also an important player. The only thing missing in this group is their love for education since they claim that they won’t make it past high school. However, from their enthusiasm, it is clear that most of these students are headed for bigger things than what they can see.